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India Food
(Random photos of meals around the country. It was usually tasty, not too spicy, and usually unidentifyable.)
(Click on an image to enlarge it. Use your "back" button to return to your place on the page.)
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 A sort of typical breakfast stand, with some sort of lentils or beans and a bit of chapati.
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 A Rajasthan breakfast, with something like dry rice or corn flakes served under parsley and other bits. |
 A dhosa stand in Jodhpur, one of my favorite establishments. |
 A real thali in Gujarat. Basically a vegetarian smorgasbord with stuff I didn't recognize. But it was quite tasty. Cost? Under US$1. |
 Some sort of chickpeas or beans, mixed in with a puff of bread, tomatoes, etc. |
 Another unidentifiable breakfast, with lentil soup, a kind of yoghurt or raita and I don't know what else. But it was tasty. |
 Ah, the roti. With beans and sauce. It tastes a lot better than it looks. |
 OK, so it's not all weird stuff. My favorite lunch ever on the houseboat in Kerala. Salads, fish curry, rice, dal, papadam bread, and all good for you too! |
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 The scene at a train food vendor.
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 A man makes dumplings, called momo locally, in Darjeeling. It's pretty much like a wonton. |
 A clay cup for chai, or tea. You pay your 5 cents, drink the tea, and toss the cup away. Or keep it like I did and tote it back home. |
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